After sailing on the Clipper City that evening, we went with six of our friends to Obrycki’s, which is a big Baltimore restaurant for serving steamed crabs. I sat next to someone who is a Baltimore native and an expert at eating crabs this way – so since neither Av or I had ever done it, she showed both of us. It wasn’t hard once you got a hang of it! The crabs were really good and we had a lovely supper – lots of laughing (and plenty of it was about my Southern accent, too!) and good stories. We had a fabulous time!