Av and I finally got over to the Blue Willow Inn in Social Circle, Georgia. It was soooo very nice.
This was our dining room (below). When we arrived, we were asked if we had reservations (I for some reason didn’t even *think* about reservations) but we only had to wait about ten minutes to be seated. I think the idea is that entire rooms of the home get seated at about the same time (but I might be wrong about this) because when we were called, so were people for every other table in the same dining room. We all had the same waitress, who was wonderful and really was sort-of a fan herself for the place and what to have…sooo nice.
These are the Blue Willow dishes:
The serving room:
Here’s my plate – some dressing, sweet potatoes, collards, biscuit, and chicken livers. All of it was *delicious*! For dessert, I had peach cobbler (one of my favorites) and it was really terrific, too. Av had the fried chicken which he really enjoyed (plus dressing and potatoes), and for dessert had pecan pie, which he says was really, really good.
